It's a great place. Atmospheric. Tables next to the river, soft sofas, beautiful dishes. We ordered fish (carp), liver shish kebab and cheburek. Everyone liked everything very much. I'm really excited about the liver !
The fish is riverine and very bony. Be careful. The price is above average, if not high. We paid almost 500 t.soms for dinner for three people. It's with alcohol. But it's worth a visit. Especially great on a hot day.
An ideal place to relax, very tasty food and a very wide range of dishes and drinks. And the atmosphere is very cozy and varied. Mantas with pumpkin are divine, the fish is just finger-licking and always fresh. Salads are the most delicious and varied, especially the salad with beetroot and arugula. The lemonade is just bombastic, and the chebureks are delicious!😘😻
The kitchen is simply gorgeous! The place is very comfortable and cozy. The assortment includes dishes of European and local national cuisine. There are both indoor halls and gazebos near the river. Fried fish is very tasty, salads are all fresh, drinks are varied. The price sector is available. There is a private parking lot.
A year ago, there was an awesome delicious place for events, dates or family dinner! Especially near the water! Thank you, we'll be back, and I've written more than once! Very tasty carp , grilled and grilled, and very tasty chebureks ☺️
Has the cook changed or who? Why is it getting worse and worse with each visit?
I am adding a review after half a year. Beautiful non-smoking room, good service, the fish is just as delicious. But a black hair was found in the tomatoes. Unfortunately, the waiter silently changed the plate at my remark. Tomatoes were included in the bill, the appetite was ruined, as was the overall impression…
I add the review again a month later. The fish was brought half-cooked, I was shocked. A place where they specialize in fish and there's raw meat inside... instead of 1 serving of tortillas for 15,000, they counted 35,000, although we didn't ask for more, there was another tortilla in the bill.
They didn't figure it out, they were with a child and were very hungry and tired. I was afraid of poisoning myself, I ate as carefully as possible without raw places. The waiter never asked if everything was okay, although he saw me poking at the fish with a fork with big eyes. The prices are space for this! I didn't get any pleasure from the fish at all, it was a quiet horror.
My husband was eating chebureks with meat. They were as good as ever. I ordered chicken soup for the child. What do they mean by chicken soup? The recipe is simple: you dilute a cube of spices in water, add 1 teaspoon of chicken boiled in another broth, cut into small pieces, a quarter of unpeeled potatoes and some noodles. When I tried it, I didn't care((
Excellent service. There is a large assortment on the menu. Fish is cooked in a delicious and varied way. Beautiful presentation. Live music. The prices correspond to an institution of this level. Service fee 15/20%
I recommend you to visit.
It's a great place! Great interior, places by the water are just perfect for a family vacation! The overall menu is well thought out and competently compiled! The quality of the dishes is excellent! The price tag is above average, but it's worth it!
We visited this restaurant today, we really liked the food, we ordered Achichuk salad, carp fish on the grill, and fried carp, soup with noodles and meatballs, and more dumplings with meat (it was possible to order, with different beginnings, unfortunately I do not remember the Uzbek name of this dish)everything was very, very tasty, the dumplings were made of the thinnest dough, they melted in your mouth, the fish was fresh, very tasty, all the dishes were brought quickly, we were satisfied with everything, we would love to visit this restaurant again...
The fish on the grill is very tasty, for me, the trip to the Carp is mainly for the sake of the barracks: Khorezm food made from dough like dumplings. Yumurta (egg), kytir (meat) and kadi (pumpkin) bars. Be sure to try the barracks mix! Even without oil, fried chebureks are very
tasty, juicy, with cheese greens or with meat.
-The atmosphere at 3ku is very noisy in the summer because of the live performers, which is basically unnecessary here.
- They shouldn't sell alcohol here, they cook well here, and drunkenness makes it difficult to enjoy food. Accents are mixed.
- Parking is a problem! Missing. You have to search along the road or leave your car a kilometer away. And the parking attendants are asking for 5 thousand soums each. For what it is not clear
- Administrators are careless. I booked a place by phone and when I was driving, I clarified the reservation by calling, but upon arrival they found that there was not even a check-in.
As it is, I will order food and, whenever possible, visit only because of the food! Respect to the chefs!
The place is great, probably one of the few where there are trout and sturgeon on the grill (on coals). The taste is excellent. The service is excellent and fast. Sometimes there are no seats in the evenings, you need to book in advance. We like to sit by the water when it's warm.
A great family restaurant, There are different spots, and in warm weather it is especially good on the summer terrace.. Top-level service and good prices . We often go there.
Sazanchik is a chain of cafes and restaurants of Khorezm cuisine. When you want to have a delicious, quick meal near the water in summer and in a decent hall in winter. The waiters are efficient and polite. They have a little difficulty with Russian communication, but they try very hard. I really like places where the waiters are guys. There are always a lot of people, any day of the week, but they try to find a place. They keep special tables for their regular visitors. On the downside, it's noisy. But not critically. It's expensive, alcohol is overpriced.
We had a nice time. Everything is clean and tidy. A variety of dishes. The service is excellent. We ordered a very tasty roast carp. We had a nice time.
It's very tasty, we had lamb and trout, everything melts in my mouth. On the fish menu, the price is per kilogram, so don't worry, the minimum serving is 400 grams, which is like 3 servings according to Russian restaurant portions. The tables are right on the bank of a small river, so it's very pleasant to sit. For some reason, beer is brought with a straw in a glass, like a cocktail.
Clear. Delicious. Polite and helpful waiters. Large portions. A varied menu. Beautiful grilled fish. For the sake of the crispy eggplant, I'll come again.
It's a good place for dinner when you want to eat fish, there's fried and a barbecue. The salads are in good quality and delicious. I rate it 4 stars, because this is not a restaurant, but a cafe in good condition and taste. It is serviced quickly. You don't have to say much, you have to go and try, that's it😅
a good assortment. I really like the lightly salted Yusup tomatoes here. The fish is a little greasy. the atmosphere is cozy. prices are above average. the portions are good.
The food is excellent, everything is delicious and fish in any form and all the dishes, the place is simply gorgeous, everything is modern, clean, cozy, beautiful live music, excellent service, friendly, cultured staff, very responsive and attentive guys
A wonderful restaurant with live music! The food and drinks are very tasty, the fish was especially liked. We spent an unforgettable evening with friends and are ready to come back for dinner again and again
Very tasty fish on coals, melts in your mouth, kebabs, in principle, as everywhere in national restaurants, salads are delicious.There are comments about the interior.The establishment is not cheap, and of course it would be possible to update the renovation and design.And so in general 👍
A super place, very tasty and beautiful, I advise everyone. The host is well done 5+ for organizing the work of the staff , 10+ for delicious food and beautiful presentation
A great place for Khorezm cuisine. Of course, the most delicious food is Khorezm cuisine, there is a set of European dishes and kebabs, but they are not very there. The atmosphere is cool, everything is surrounded by greenery. If you want to take a flight right by the water, then you need to call and book in advance. There is an air-conditioned lounge and cabins, but the letnik is incomparable. After 7 p.m., a live performance of music begins, which is very much for an amateur.
It's delicious like in any carpenter. I am glad that there are always salted Khorezm tomatoes. It's great to sit by the water on a summer day. The service is not great, but the prices are good.
Extremely long serving time, portions are not very large, there is no wow effect from the kitchen. A huge disadvantage is that there is a persistent smell of fried food inside,
There is no ventilation, the service fee is 20% percent, I have never seen such arrogance, the interior is unpretentious and the windows are very dirty. It's noisy and bustling inside, smoking. There were a lot of people in the evening. The name of the restaurant is very "loud" for this establishment
I took catfish on the advice of the waiter. I asked if it smelled like Tina, but no, it was gorgeous. As a result, I ate the seaweed from the river. Wine is a different story. The waiters don't know what kind of grapes they have, and so on. Okay. I asked for a bottle. They brought an open bottle with an incomplete stopper, and the bottle was incomplete. Although I ordered a bottle, not by the glasses. They claimed it was new. The wine is old and warm.
The light is very bright, and it's uncomfortable inside. At the entrance, they asked what kind of live music, what are you talking about?? (although I asked about it in advance when booking)
We don't know when HE's coming at all (he's probably a musician).
In general, I don't understand the reviews. 1 point conscience does not allow you to leave
The establishment can't offer anything special either in terms of menu, service, or location, but it's like being in a five-star restaurant, and the prices are space, I don't recommend it, I tried the menu and the staff myself, they sat me down on the aisle, and the order was carried for an hour. I regretted going there at all, but for the money I spent there, there are many other places.
I didn't like the place, the cuisine was very mediocre, maybe there was something special before, but now it's completely zero, the staff is very incompetent, that the administrators are girls who don't give a damn about you, that the waiters who carry the order for as long as an hour. For the money I left there, I could have sat in another place.