Tandiriy
258 reviews
December 27, 2024
Have buy quality products for kitchen
April 4, 2024
Astonishing food , really recommend to visit
October 13, 2024
Atmosphere good
January 26, 2024
Dastafka blyuda nol passif kantiner bez plombi
1
December 15, 2024
good
October 28, 2023
Terrible place. Bad service. Tiny portions and overpriced.
3
April 1, 2024
Restoran nice
1
March 10, 2024
Nice place
February 24, 2024
Cool
2
2
December 26, 2023
Delicious national dishes
January 2
Everything was good at first: the restaurant has an original interior that is pleasant to look at. I was a little confused by the size of the dishes (very small portions). But it was delicious, so we even ordered an extra portion of samsa. The waiter was asked about alcohol. It wasn't on the menu. The guy told us that they haven't added it yet, but there are red and white dry wines. We agreed. The bill for the meal (3 main dishes and a vegetable plate) reached 300,000. When it came time to pay off, they said that 200,000 soums had to be paid for two glasses of wine. What???? In the general world, for a meal of 300,000, is that much for two glasses with a small amount of medium-tasting wine? Plus, another 15% was added for the service (the vegetable plate was placed on the table so that a cucumber fell out of it). Excellent(no) service 👎
Never set foot in this restaurant again. In Uzbekistan, I did not expect such a victory. And the hospitable south is considered. It's a shame!
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August 13, 2024
Upon arrival in Tashkent, friends invited us to this restaurant. It is located in Tashkent City. Uzbek cuisine. Very tasty. And such a beautiful meeting of guests with music, there are abayas hanging at the entrance, you can take pictures in them. A very beautiful national restaurant. In this restaurant, they eat with their hands, give out gloves and only spoons from the appliances. But the service is lame. There is a shortage of good personnel in Uzbekistan. You rarely come anywhere, and there will be fast and high-quality service. But I highly recommend visiting this place, you will not be disappointed.
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December 16, 2024
Positive:
- fast service
- delicious dishes of traditional cuisine
- there is an entertainment program in the evening
- interesting interior
Minuses:
- the dishes have not been finalized. They brought meze - how is it? By what? With your fingers? It's not clear. Hot dishes without side dish, no serving. The tortilla is delicious, but its size is ridiculous. Save on bread?
- maintenance. Waiters are a horror. They bring dishes and stand over you, waiting for you to take everything from them yourself, put it on the table, put it away unnecessarily, tell them what to take away, what kind of appliances to bring. Self-service, in a word.
It's OK to go once, but I won't come back a second time
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November 25, 2024
A cozy and unrealistically beautiful place. National flavor in all its glory, without frills, with taste. The hostess girls are simply beautiful🤍 We accidentally got into an interactive session with the guests, sang national songs and danced, the staff actively participated and worked with the audience. In the kitchen- sooo tender tandoor gosht, but the chicken in the tandoor is for an amateur. The portions are smaller than we expected (dumplings-sized mantas, mini-soames), but the quality of the dishes completely covers this disadvantage. There is a great lack of a chair /stand for bags in the wardrobe area at the entrance. Overall, the impression of the institution is positive)
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September 4, 2024
A kind of luxury in Uzbek) Modern interior, beautiful serving, there are both traditional and unusual dishes. The lamb from tandoor was very tasty, I have never eaten such a dish, if I am not mistaken, it is called "tandoor gosht". The waiter is a kid, I don't remember his name, cheerful, friendly, speaks excellent Russian. The location near Tashkent City, have a delicious dinner, and then take a walk and watch the fountain show - that's it!
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2
November 17, 2024
I really liked the interior and design of the restaurant. A real oriental atmosphere with great service. There are no questions about food. Everything was delicious! I took guests from Belarus there, ordered several dishes to try as many positions as possible.
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October 16, 2024
It is so beautiful and colorful that I do not remember the taste of the dishes. The menu has an unusual concept. The owner struck with his charisma, joked, explained something about the traditions of cooking, then completely started the whole restaurant with songs, dances, Uzbek folk contests. Won a jar of homemade jam 🙈
Months have passed since the trip, and we all remember this evening.
The service is on the level. There is a hookah on the veranda, but unfortunately we realized it too late
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August 28, 2024
One of the advantages is a very beautiful interior, atmospheric, birds singing, class. We didn't like the food - we took pilaf, salad, compote. They clarified from the drinks that something not sweet was needed, we were advised compote, as a result it was so sweet that they did not drink it. But we noticed that everything in Tashkent is very sweet everywhere and sugar is added by default. If you want tea, coffee, etc. without sugar, you need to talk about it in advance.
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November 14, 2024
The restaurant has a pleasant atmosphere and a good menu.
They cook delicious and fast.
Polite staff and a show program in the evenings.
It is located in a cool place, you can take a walk and go in for a delicious meal
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October 29, 2024
🌟 Restaurant review 🌟
I visited this restaurant and was absolutely delighted! The interior is simply stunning — every detail is thought out to the smallest detail, creating an incredible atmosphere. Top-level service: attentive and friendly staff made our evening unforgettable! I recommend it to everyone! 🍽️👏
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June 1, 2024
I recently visited Tandiriy and was absolutely delighted! Your establishment has captivated me not only with its cozy atmosphere, but also with authentic Uzbek cuisine)
The service also deserves special praise: the staff is polite, attentive and hospitable. It's nice to see that every element is thought out to the smallest detail so that guests feel comfortable and enjoy their meal. I will definitely come back again and recommend your place to all my friends. Thank you for an unforgettable culinary experience!
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1
2
November 27, 2024
The interior is very beautiful! Oriental, chic, with lots of elements. I ate the fish-it was delicious. My husband ate pilaf-it was delicious. My daughter ate mantas-they were delicious. Samsa with meat is very tasty. Of the minuses, the team of officials. The kitchen cooks quickly, but there is simply no one to bring it... There are a lot of officials, but everything is very inconsistent.
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July 23, 2024
An authentic, national restaurant. An interesting interior. There is not a large selection of dishes, but believe me, this is what you need :) Soames is the most delicate, at the same time crispy and delicious. And I've never tasted such delicious tandoor meat. A great place to meet foreign guests and introduce them to the national cuisine! There is a wonderful walking area nearby.
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September 8, 2024
Nicely
Comfortably
Delicious
Everything is very small - portions
The contingent is diverse and decent
The prices are like in a restaurant - of course
The service is good, they try and are polite.
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1
1
October 14, 2024
1. Sooo delicious
2. Fast service
3. Extremely respectful attitude towards visitors
4. Qualified, CREATIVE staff.
5. Clean
Summary: I definitely recommend it.
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1
November 18, 2024
A pleasant place. It is perfect for guests of the city - and the national cuisine, and the presentation is interesting, and the interior is cozy and bright. Samsu would be a bigger size, of course)
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January 1
A very good national restaurant for tourists. They also supply Uzbek such as mini theater, Uzbek games, and dances. Everything is national, tables, walls, even the toilet. I advise foreigners to stay at least once. The dishes are also delicious. You won't regret it
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September 2, 2024
The restaurant is very beautiful and modern. At the entrance, according to the traditions of Uzbekistan, they washed their hands in a special basin. It creates an entourage very much. A large selection of food, a beautiful presentation. There is one disadvantage, you will have to eat with your hands, but with gloves. It's a tradition)
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August 25, 2024
The menu is very small and what is there is often not available. Pilaf can only be eaten until 18, dolma and shish kebab are not on the menu at all, only 1 course of meat, no fish. You can ONLY order vegetables, bread, samsa and mantas there. There are no cocktails, only 3 sweet drinks (such as cocktails but very sugary) and there is nothing but lemonade and tea. This is not a typical restaurant at all, but a street food item or a good place to drink tea with desserts
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2
January 1
A great place to visit if you are a guest of the city and you want it to be beautiful and delicious and have something to remember! The food is delicious, the interior is beautiful, and the contests are interesting.
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August 21, 2024
They loved this place. Good cuisine. Samsushki is just super. The menu is very small, but delicious. The interior is interesting. The service is good. The prices are not cheap!
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October 5, 2024
A wonderful place! The feeling that the negative reviews were written by competitors
The food is very tasty! The menu is extensive. The drinks menu made my eyes run away. Apricot compote is simple 🤤
The interior is beautiful! I want to consider it endlessly
Live music in the evening
The service is good
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1
1
December 15, 2024
It's a great place. The kitchen, the service, everything is at the highest level, as well as performances in the national style. I advise everyone to look very nice. In general, everything is super
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August 13, 2024
The atmosphere is space. It was very cozy, the service was also good. But the impressions from the kitchen are a little at odds with the aesthetic sensations. The dishes are normal. Not thrilled, just normal.
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September 16, 2024
A wonderful place! Very tasty itself and just unrealistically delicious manta rays! Manta rays should definitely be tried! And tandoor dishes are on top. Service - 5+! In general, I recommend it to everyone
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August 23, 2024
A very beautiful place , good oriental style design with great food and high-quality service , very tasty pilaf , very tasty samsa
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October 7, 2024
A great atmospheric place. Delicious, fast, excellent service. There is no alcohol, but this is not a problem at all. I definitely recommend having dinner here
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May 5, 2024
Of all the restaurants we have visited in Tashkent, this is the best! The menu, of course, is very limited, but everything that is there is very tasty! Ayran is simply divine there, I have never drunk like this anywhere else! The concept of the restaurant is such that alcohol is not poured there, but, by agreement, you can bring it with you) National music is playing.
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1
April 7, 2024
Very stylish interior. Several halls, a lot of visitors- it is better to book in advance (if for the evening) . Hot dishes are prepared in a tandoor. The chicken was very good, samsa and tortilla were not liked. If you want to sit in a stylish modern restaurant in a beautiful location (Tashkent City), then you are here, if you try home-made Uzbek cuisine, look for more authentic places.
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November 3, 2024
The interior is 5 plus. But the food. We ordered a tandoor gosht. The meat was very tough and dry. It tastes much better on Turkish delight. The marrow bone was delicious. They asked for a settlement. The waiter started asking about the discount card. As a result, the receptionist came up, took our phone, then came up with a receipt. To answer the question, you can first look at the receipt, she said something indistinctly. At the exit, girls, like hostesses, were sitting and stupidly digging into the phone. Work with the staff
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July 27, 2024
National cuisine, the menu is not varied, but the food is delicious. We liked samsushki, tandoor shurpa and bone marrow. A cozy place in the national style.
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August 1, 2024
Mediocre food! The mutton is not tasty, the salads are normal. The service, the surroundings, the location are good. Prices are above average.
I was struck by the automatic affixing of a percentage for service in the receipt (which no one warned about and it is not written anywhere).
As a result: there are many more decent restaurants in Tashkent
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1
October 28, 2024
In 3 years of trips to Uzbekistan, it was the most expensive visit to the restaurant:
They cheated for everything, meat from tandoor was ordered for 600 grams - 1 kg in the receipt.
They asked for local wine, they put up 450 thousand per bottle!
The service is slow - they smile at requests, leave and wait without an answer. You have to turn to different waiters 3 times.
But when it comes to the receipt, everything is very fast: In total, not the most abundant (one can say modest) and not the most delicious dinner in Tashkent came out in the amount of 1.5 million for two married couples.
We won't come again
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1
November 20, 2024
Delicious cuisine. Peculiar drinks, also delicious. An interesting interior. You can take beautiful photos, and there are also outfits that can be purchased.
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November 8, 2024
Do not be fooled by reviews with photos and a "local expert" bar - these are purchased reviews with 5 stars. Read from ordinary people and don't go to this place!
Microscopic samsa, micro manta rays for the price of ordinary ones. They are not bad, but they do not reach the dish that the restaurant specializes in. You can eat a million times the best samsa in a Minor Samsa No. 1 - and cheaper, and tastier, and more.
Tandoor meat (Tandoor Gusht) is bony and like rubber, it does not chew at all. We did not pay for it, and oddly enough, this restaurant has such a rule "you can not pay if you do not like it." Apparently in case of ordering this meat. Making meat like this in Uzbekistan is a disgrace. Especially when the restaurant positions itself as a tourist. It's just a scam.
The service is also no different from a regular cafe.
I don't advise anyone to go there.
Any restaurant in Tashkent is a hundred times tastier than this one.
Everything that was the trick of this restaurant turned out to be untrue in the end:
1) Samsa is no longer tolerated along with tandoor, it is necessary to be a blogger, apparently
2) Tandoor meat, which should be super soft and cooked there for 4 hours, turned out to be warmed up and rubbery.
3) I didn't like the service either, although it was shown that they let me wash my hands at the entrance. There is nothing like that. We celebrated a birthday - there was not even any compliment from the institution.
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October 10, 2024
A wonderful place, delicious national cuisine, the hostess, seemed very unpleasant, refused, did not give a pill for a headache, sent it to the pharmacy, it was 45 degrees outside, we did not find the pharmacy, returned, and the waiter guy saved us, unfortunately I did not remember his name, but thanked him. The check is above average, but it's worth it. It's a beautiful place.
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January 3
I've been to this restaurant in summer and winter
In winter: the menu was greatly reduced, the dishes did not match the description, they took tandoor catfish- tasteless, no salt or seasonings.
The soup with lamb dumplings was brought just broth, 1 loin of thin meat and vegetables. I poured a glass of Tandoor water, and they brought me 1 liter
I do not recommend visiting at all
In summer: Delicious, atmospheric interior, especially liked the lamb in the tandoor
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August 14, 2024
It's bad. It's worse than bad. It's horrible.
Let's get started.Drum roll and let's go.so we go into an institution like this .the first impression is positive.they met us, sat us down, showed us the menu, accepted the order, immediately began to bring everything, and we immediately started eating. The interior is pleasant (no matter what, the place is completely new)
, Dale slowly begins to dislike everything .
Super sweet lemonade with a ton of ice-beee
The famous palm-sized bun is somehow flawed to serve such buns in Uzbekistan, perhaps I would understand and not grimace in Paris, but not in Tashkent
Samsa, samsa itself is a top type, but it is served in a basket in which nothing creeps.after all, crumbs and traces of past people remain on the basket.I tell you once, you take a napkin, parchment, a towel and put it in a basket and only then a samsa
- we ordered lamb in a tandoor - this is the worst!!!the meat is dry, disgusting, and filthy.I'll show you the photo
But the most disgusting impression was from a couple of guys who tried to turn our vacation into a real interview .
First, a young lady in black came up with a question about what and in general, but the respected young lady apparently does not know manners.when a person eats , it is at least not correct to approach such questions .And to the remark to be rude in response to this last case , I left only after a direct strict request to move away from our table .But that's all.after that, the waiter's brother came up, who was trying to record me on an audio recording on his phone.😁 Here I got really crazy .especially after his persistent second attempt to record my indignation .well, the result
Are the owners ready?)
Your place is raw and snotty.
The menu is two!
Service count !
The interior is five!
The average score is 2.66.
And a must!when a person makes an order, the waiter is obliged, it is obliged to inform that the service is included in the bill.otherwise, it is a fraud to sell a service for which there is no agreement .Why does the waiter repeat the order after accepting it?to obtain oral consent from the visitor for further payment of the service .and the unauthorized inclusion of the service in the bill is an abomination and lawlessness .Conditionally, the waiter has no motivation to serve normally -he will get his own anyway .
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2
1
March 30, 2024
The musicians played in an atmospheric, interesting way. National color and music. Here for this. The level of service of the waiters is 3+, serving and serving is hardly 4-. For a total of 5, it is the ethnic flavor that pulls everything out. There were 15 people in the company. Mini samsa for a large company is served like this: a small tandoor is rolled out into the hall on a trolley and taken out of the tandoor right at the table.
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2
May 9, 2024
A trendy place, but the quality of the food was disappointing. The dandyr mutton (the signature dish) had a lot of spices on the outside, the meat itself is not very tender. The food was served all at once and very quickly, they do not allow you to spend time and enjoy the appetizers first and then the main course. The prices are above average, which disappointed me, I take into account the taste of the dishes. Beautiful interior interior. There is no alcohol. If you want to eat delicious food, you should look for another place, it's average here!
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