Tonrashkharh

4.4

78 ratings

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Level 8 Local Expert

My personal verdict Tonrashhar: it's delicious, satisfying, a lot and with a soul! The dishes are varied. Dolma deserves special attention. The leaves of the grapes are slightly pickled, pleasantly harsh. The minced meat is very high quality, with a slight spicy taste.

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Гаянэ Оганесян

Level 3 Local Expert

Everything is very tasty, and the staff has no words at all. Professionals in their field. Thanks to Anna for the service)

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Albert A.

Level 8 Local Expert

A very tasty barbecue! The portions are large, one serving of shish kebab is enough for an adult man. There are no drinks except beer. At least, there is no tea (coffee, juice) on the menu or on the website. The setting is Spartan, it's more of a diner than a restaurant. In the warmer months, there are outdoor tables. A pork ham kebab in a tandoor turned out to be a pork loin kebab))) They are brought with baked potatoes and onions. I also arranged home delivery. It was delivered about an hour after the order, while no one had previously called or confirmed the order. Just the courier rang the doorbell)) The order came almost hot, but I live a 7-minute walk from the restaurant. In total, if you want to impress your friend with the entourage of the institution, then this place clearly does not pretend to do so. But if you just want to eat a very tasty barbecue, then this is for you! I recommend it!

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агентство Т.

Level 5 Local Expert

Very tasty kebabs! Inexpensive! Thanks a lot to the chef!

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Александр Дудкин

Level 29 Local Expert

The kebab is excellent, tender meat throughout the depth. But there is no beef. The service is without curtsies, but acceptable, not particularly hospitable. There are places in the evening. Armenians come here. The price is slightly below average.

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A G

Level 8 Local Expert

I asked not to salt the mutton, as I was buying for 10 people. They said OK, we won't salt it As a result, the mutton is discarded, over-salted so that it is impossible to eat. The rest is also over-salted, and pork and beef. Beef is more or less edible. The persimmon is specific everywhere, with a sharp edge, the children did not eat. I don't recommend it

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Инкогнито 3796

Level 3 Local Expert

The kebab was very salty (I understand that this is a matter of taste, but the salt literally burned like brine, and it was impossible to eat). Both beer mugs were with sharp chips and cracks, which is not only strange, but also traumatic. Of the 5 dishes ordered, 2 were not brought to us at all (and the main ones), simply because someone forgot. At the same time, there was no emergency in the institution. This is the first time in my life. From the good I can mention a very tasty khachapuri in Adjarian.

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Инкогнито 8035

Level 4 Local Expert

It is very tasty and inexpensive, the portions are hearty. I advise you to order Adjarian khachapuri, tandoor chicken and "lagmajo" beef with cheese. They are very popular on weekends. There is also our own delivery service.

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Brennan

Level 6 Local Expert

Very tasty national cuisine, prices do not bite, the staff is friendly, fast and convenient delivery.

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Анна Сидорова

Level 3 Local Expert

The kebab is not tasty, the meat marinade is terrible. It feels like they added something too spicy to bring down the taste of spoiled meat. Prices are an order of magnitude higher than competitors , but they could not please with quality and taste . The soup is delicious, lamajo too, so there is not one star. By the way, be prepared that another 10% of the service order will be included in the bill, no one will warn you about this

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Elli Elli

Level 2 Local Expert

When you pass by the restaurant, the aroma of barbecue really beckons, but the taste leaves much to be desired (I tried pork and lamb..how can you spoil the meat like that ( the lamb was very dry and tasteless ( pork in a very strange marinade ( the price is too high for such a strange meat

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Виктор Гребнев

Level 23 Local Expert

The restaurant is the "winner of the barbecue festival". According to the surroundings, it is a very simple place, more like a tavern than a restaurant according to the local classification. Lahmajo is sloppy, with brittle edges. While they were rolled up, they unfolded, of course, some turned out to be double-stuffed, some without at all. Both ikibir and lula were served to me here in a thick pita bread wrapper - but fresh and very thin. So do not blame me, the photo is only "on the slice". Both the lamb kebab and the lamb cradle are excellent, they could well bring victory at the festival. That's exactly what you don't need to send to a themed festival - it's a local Greek salad. I'm not saying that only selected olives and olives should go to Greek, I honestly don't mind canned ones. But why cut them like that? Eat a salad, and in the end all the olives remain in a pile of greens (frankly superfluous). Most of all, in terms of volume, just a salad leaf with a cucumber. I left it as a side dish for lula. Was that really the cook's idea? Feel free to go to the barbecue.

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V A

Level 3 Local Expert

Everything is very tasty and of high quality, and the staff is super. 👍😍

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Lilit

Level 5 Local Expert

Delicious food, inexpensive. Of the minuses, it is impossible to sit on the street, they bit the whole thing))

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Мария С.

Level 4 Local Expert

We found this place by accident - we were passing by and smelled a delicious smell. We went in and have been eating here for six months now) the most delicious barbecue is right here! We recommend pork kebab, chicken wings, lagmajo. Well, it's very tasty!

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Алексей С.

Level 5 Local Expert

We highly recommend this place! We took a pork loin kebab. The taste and smell are just fine. The meat is not over-salted) the order is packed in pita bread, in addition to meat, several delicious potatoes fried on coals and a couple of whole baked onions are put. The cost of a serving is 5100 drams. They took it to take away. We are very satisfied.

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Артур Тарк

Level 3 Local Expert

Super lamb kebab

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Ал Че

Level 4 Local Expert

If you order soup not from the menu, it will be twice as expensive as soup from the menu (in our case, it is hash for 3000)

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Леонид Сорокин

Level 6 Local Expert

Barev, ahper, the barbecue is on fire here, we have lived in Yerevan for almost a year, wherever we have been, but here the barbecue is definitely the best.

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Эльдар Драгомир

Level 9 Local Expert

We had a great barbecue in a tandoor. The place is great. The music of course got stuck in the 90s, there was even a track from the street of broken lanterns.... On food 5/5, atmosphere 4/5. Inexpensive!!

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Марина

Level 11 Local Expert

Disappointed(The shish kebab is a little dry, a lot of spices, salty. It was like an amateur frying for the first time (It's better to cut onions thinly. Both aesthetically pleasing and tastier! We will no longer order from you (We do not recommend it!!!!!

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