We were here for a New Year's corporate party. A very cool restaurant with a wonderful view of the city. Top-level service, a cheerful presenter and interesting contests.
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A salad of fresh vegetables with walnuts and pomegranates is perfect. There is also a delicious soup with dumplings. In a few days in Nur Sultan, we visited 6 restaurants and this one turned out to be the best in both cuisine and service. The waiter is lovely: he talked about the dishes, made a check-back, was kind.
The view is gorgeous, of course.
The food can be delicious and absolutely tasteless, apparently it depends on the change of chefs. The staff is quite pleasant, but on holidays the administrator is a very rotten gnome who wants to refuse to visit this institution. The location is great. Drinks are not very good, everything is learned in comparison. I advise you to go to the restaurant "on the roof" in winter, of course, there is no view and it stands the devil knows where, but it compensates for everything by treating you as a visitor.
Delicious, beautiful view, the average check is 10-12 thousand hectares per person, the portions are large, a lot of different meats, salads and snacks are impressive. The cuisine of the Turkic world, you can find everything to taste, it is better to book tables in advance.
I did not like this place, again we hoped for high scores of 4.5! But the dishes are not delicious, there are 5 of us, we ordered the first courses (soup), the broth is just water, not rich at all, as if diluted, there is almost no meat on the bone, then dolma: dry, served without sauce! How is that even possible?! You position yourself as a restaurant of national cuisine, but in general you are not even close to a normal meal. Even the tea is bad! Of course we ate, because we were hungry, but we definitely won't go again, the interior is more or less interesting, the kitchen is bad. The waiting time for the dishes is long, although there were few people, I do not recommend spending time and money on this institution, it is better to go to the Saksaul restaurant in Astana.
Great view of the city. Everything is delicious. I forgot the name of the dish (on a bone with meat) the meat is so soft and juicy. In general, definitely 5 stars. A must have place to visit in Astana.
The place itself is not bad, but half of it was not on the menu and I had to order dumplings with potatoes, although they wanted pilaf, I want to improve the service, I waited for a fork for dessert for 15 minutes until the ice cream melted, maybe it's worth thinking about expanding the staff of waiters
I've been to this restaurant, I've been to Astana. The panorama is flying away. The symbol of Kazakhstan and the government building are visible, the floor of the city is visible.
The food is delicious, there is something to choose from.
Hello
It is very strange when dishes are not prepared according to the menu, as the waiter said, there was a banquet during the day and they ran out of food. How could you not make a purchase on Sunday, it's a day off, it's clear that visitors will
The national cuisine is excellent, the service is good, the staff is very polite and attentive, excellent panoramic views of the night City. I can't tell you about the budget because I'm guided in rubles
The food is 10/10, the staff are all so smiling, I would go for a photo even in the afternoon, such a....y view, and the tea is delicious. I don't have words to describe everything, but one thing is that I don't order manta rays in establishments, and here it is conscientiously meaty, juicy and powerful. The pilaf is perfect.
It is worth climbing to a height and admiring the city, to see an attractive interior in the national folk style. The tables by the windows are not reserved by you. To try some not memorable dishes. A lot of the menu just isn't there. Once, for the sake of your own general opinion, not for taste delights, it's worth it.
Except for baursaks and dates, everything is tasteless. They cook for a long time. Lagman fried in oil floats. Very fat. And, of course, the prices are beyond the limit. I don't recommend it.
The place is specific, the staff was normal, although it was unclear about some 10% that are not included in the bill. The kitchen, in terms of salads, is not bad without sophistication, we did not get to the hot one. We went to this restaurant on the recommendation of local friends. Maybe next time there will be delight when we order the full program.
It's a matter of taste, but the impression was not so good. The Chinese restaurant next door is much more interesting, and the cuisine, and the atmosphere ... , and at the same time the prices are lower
It is very tasty and very beautiful. We managed to do it back in the old days, in January 2020. We visited Nur Sultan during the New Year holidays, recommended this restaurant and did not lie. The waiter told us about the dishes. We tried drinks made from mare's milk and camel's milk. I really liked the dessert cheese, like imyrshmik. There are wonderful views through the panoramic windows
So-so, honestly. The menu is always incomplete, there are not all the dishes. It's a very beautiful view, you can bring out foreign guests, but that's probably all
Long service, nothing to eat, no wow effect, as I think it makes sense to go just because of the view, but you need to book tables with a view in advance. The boorsocks were delicious. We were unlucky with the waiter
A beautiful view, but very expensive, I took beshbarmak and tea, beshparmak is no, the price for it is something about 5700 tenge, only the dough is delicious, everything else is bland, herbal tea is also no, they just poured some water into a cup with a distant taste of herbs, in general you can go there only for the view, the rest is not very.