A very pleasant place. The location is actually quite inconvenient, even if you have a personal car. However, other than that, the disadvantages end. The prices are no higher than in the market, the food is delicious, there is something unusual, and more familiar but hearty dishes. The room itself is spacious and bright due to the huge panoramic window. The staff is sensitive and friendly. It is possible to easily park near the restaurant. I am pleased with the constant participation of the restaurant in the Gastrofest.
A good restaurant.They cook very well.Friendly staff.I also sometimes buy lunches from the restaurant in the Cram store, they are located in the same building. Everything is always delicious and, most importantly, fresh.
Excellent lunches and service. The location and the view from the window of the garages only let me down.
See original · Русский
Show business's response
S
Sergey
Level 19 Local Expert
July 7, 2024
It was before closing on July 6. They accepted the only visitor at that time. They opened a kitchen and a bar. Everything was fine. Thank you all very much
The service is excellent, the children's parties are great! The food is on the level, but without enthusiasm: high-quality, delicious, but without a twist. We are happy to attend thematic events.
Carbonara with onions is terrible. This is the second time I've seen this in my 40+ years. They warned me only when they had already brought it. Don't you know that there are people who don't eat onions? Maybe it's better to warn in advance that your cook is such an original?..
I was with a girl in this place on February 14th. She had been to this restaurant once and liked it. Therefore, we decided to visit this institution again.
I called in advance to book a table - they said "come".
No one met us at the entrance, which is strange for a restaurant that gives itself high marks in its descriptions on the Internet with the words "Perhaps there is no other such restaurant on the gastronomic map of the city..."
Well okay.
At the same time, all the employees were in the center of the hall at the counter in one place, we had to go to them through the entire hall so that they would pay attention to us and show us where our table was.
Okay.
We were seated at the window, where there was a rather noisy and uncivilized group of elderly people at the next table. Fortunately, we soon moved away from them to a quieter place.
Without asking anything, the waitress brings us two glasses of champagne in a couple of minutes. We ask why they brought it to us (we don't drink alcohol, especially since I was driving). It turns out that today, in honor of the holiday in the restaurant, there is a "special offer" (although what kind of offer is this if we were told that it cannot be refused?) in the form of several sets worth 80 rubles.
We weren't hungry, we just wanted to grab a couple of desserts and coffee to have a quiet time in a beautiful environment. We were not ready for sets for such an amount, and we were not warned about such conditions either by phone or when sitting at a table.
The administrator came and admitted her mistake in the form of not warning us on the phone about the "offer / demand" in the form of sets. And since it happened, she "went to meet us" and allowed us to order what we had planned to order: desserts and coffee.
Ok.
After that, they did not approach us for 30 minutes, which seemed strange to us: you can carry 2 desserts and 2 coffees for so long only if you had to take them from some Logoisk.
During this time, I noticed that somehow not really someone at the neighboring tables was having a meal with sets that had already become "legendary" in our eyes. Basically, everyone was sitting with kettles and coffee, and there were almost no plates on the tables in sight.
I began to think that they just wanted to "breed" us for these sets for 80 rubles. And I also came up with the following thoughts: if they bring us coffee for half an hour, then how much would these sets carry?
Well, all right.
After half an hour of waiting, the girl offered to wait another 5 minutes and leave here if our order was not delivered. And then a miracle happened: it was as if the waiters heard our conversation and actually brought us desserts and coffee in the agreed 5 minutes.
Ok.
The girl's dessert tasted nothing like that, she liked it. But my brownie turned out to be some kind of dried-up petrified mass, which I could hardly crack with a dessert fork, risking breaking this very fork.
Since I do not give up in front of such difficulties, I finally overcame this brownie, although I still had a residue from this level of service.
Okay.
Surprisingly, this well-publicized restaurant had already started to close at 11 p.m., which we were not upset about at all. I didn't want to leave tips in principle, so I paid the bill exactly according to the amount in the check, scribbling coins.
Total.
Cafes in shopping malls somehow, in my opinion, try better in terms of quality of service than well-known restaurants.
Banal things like "meeting guests at the entrance" are so simple and familiar that they are surprised by their absence from this institution.
To impose some "suggestions" by putting the guest in front of the fact is also something for a restaurant.
Long service and mediocre food quality is definitely not about the restaurant.
So I conclude that in Belarus, a restaurant is not what it is called.
The only advantage of this place is that the interior itself is quite pleasant to the eye. But because of all the above-described joints, we will not return to this institution anymore
A good place, we got there from the 3rd time)) without reservation) then a gastrofest, then a corporate party) on food - everything is just super! Everything was very tasty, especially the "tongue" - I have never tasted such a delicate one! I advise everyone! The only thing was the mulled wine was so-so)) I won't order any more) nice and friendly staff.
It's almost a club restaurant with superbly organized wine tastings. A nice soft atmosphere, an excellent interior in the style of the Belarusian avant-garde based on Roman Zaslonov's painting. But the kitchen... Well, yes. A kitchen with a claim to original French things, sets, etc., but really tasteless. Tasteless in the literal sense. Or excessively chocolate. The cook should have been mercilessly flogged, or better yet, changed. And then the grades will show off fives.
A great restaurant! We celebrated our daughter's 18th birthday) Excellent menu, short waiting time, attentive staff. And an unexpected and pleasant gift to the birthday girl) I recommend it!!!
It's a great place. The cuisine and the serving are incomparable. The waiters are ready to recommend based on the wishes of the client. The food is served quickly, if they are late for a minute, they come up and apologize (although it is not a plane on schedule, but it is very nice that the waiter is watching this). The atmosphere of friendliness and comfort - I do not want to leave. Of the disadvantages, perhaps, only the location: to get there either by taxi or by your own transport.
in general, everything is on the level, 4 only for the location, parking near the restaurant is a paid carsharing rental completion area, the food is delicious, the service is good, worth a visit.
Interesting menu. The portions are not very large, but this is what I need. Friendly service. No loud music in the background. Of the disadvantages, only transport. Either a car or a taxi. But I don't think this is a problem for visitors to a place with prices slightly above average:(
This place deserves to become a "favorite on the list". Excellent cuisine, everything is very refined and delicious, pleasant service. Perfect for family celebrations
Wonderful place, very good cuisine.
A long enough waiting time, which will be brightened up by cold snacks, which are amicably served to you at the beginning of your meal! I'll be back again and again!
The food is definitely delicious and the service is excellent.
An interesting design solution for the interior of the restaurant. There are set meals. But a small variety of menus (even if it is the author's idea), small portions, location and view from the window reduces the overall impression. The prices are the same as in the average restaurant in Minsk. Perhaps the conversion into an inexpensive dining room will significantly increase the number of visitors
With a claim to originality, it's not so bad, but the food seemed bland, in particular the bisque, there are a lot of bones in the mackerel fillet, the portions are quite large, the staff is pleasant