Central Asian Pilaf Center Besh Qozon
4963 reviews
October 31, 2024
It's a very colorful place. You can not only eat delicious pilaf, but also see how it is prepared. Well, the scale of what he saw is pleasantly amazing.
There is a large parking lot.
Of the disadvantages, I can only note that there is nothing else on the menu except pilaf and salad.
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August 24, 2024
This is an amazing place! The business card of the city! A must-visit!!! I definitely recommend it! The pilaf is delicious! It is not possible to enjoy it! I want more and more! The prices are affordable. The portions are huge, one for two. There is an indoor room with air conditioning or outdoor accommodation with aerators.
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August 24, 2024
Very tasty pilaf, fast service, clean, friendly staff, waitress girls in national clothes - beautiful. They took the pilaf to take away, took it away by plane. Thank you all!! I advise you!!!
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October 4, 2024
Excellent and large-scale, especially the number of cauldrons, people, ... In general, it's cool and spectacular, except for the toilet. It 's straight to work and work here 🙂
The first time I saw a queue in the men's room 🤦
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August 10, 2024
An iconic place that is appreciated even by locals. The variety of types of pilaf is amazing. I'm eating tea-house pilaf. He's the best here. The serving of the dishes is too prompt. 5-10 minutes and the food is on your table) It's quite atmospheric, you can see the TV tower. It is especially beautiful at night.
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October 20, 2024
A very colorful place 👍
To be in Uzbekistan and not try 4 types of pilaf from an incredible number of options would be unforgivable. The pilaf is gorgeous! I can't say which one I liked the most - everything is delicious in its own way.
You need to arrive no later than 10:00 in order to have time to see how pilaf is cooked in the old-fashioned way on firewood, hear the smells, and not stand in line :)
And there is also a TV tower 100m away. For those who like to look high before (or after) quenching gastronomic curiosity and pampering taste buds 😉😋
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August 2, 2024
The most delicious pilaf is here, I have eaten many types of pilaf, but here it is just perfect, the place is gorgeous, I advise you to buy compote and salad with katic, the compote is rich, very tasty. I advise you to stay there at least once in your life!
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November 3, 2024
excellent pilaf; everything is fast and tasty, and very cheap; service is normal; payment to the kiosk by table number, you can use a card and cash; a very large flow of tourists; there are no places at lunchtime; you cannot book a table;
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September 17, 2024
It is a popular location for both tourists and locals. There are already dozens or hundreds of videos with an overview of this place) You can see how pilaf is cooked. There are several types of pilaf, they tell you what is the difference between one and the other, so that you take which one you like best.
There are always a lot of people here) At lunch, at first glance, there are no seats in the hall, but they quickly appear. Wait for a maximum of 5 minutes.
The pilaf is delicious)
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October 9, 2024
The pilaf Center is one of the main places to visit in Tashkent. Delicious pilaf, incredible atmosphere, affordable prices.
In our blog, THIS IS A VACATION, we share life hacks and tips 🫶🏻
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September 13, 2024
A must-visit in Tashkent.
Different types of pilaf, a good interior, an open kitchen where you can see up close how pilaf is made in huge cauldrons,
The food is delicious, the portions are large
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3
August 8, 2024
The place is nice , cozy , I really liked the decorations with the help of large plates, the open kitchen can be viewed and photographed, the dish is delicious especially Samarkand pilaf , the service is good , orders are brought quickly )
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September 14, 2024
Pilaf - Osh is the national dish of the Uzbek people. We love osh with different fillings of flavors without changing the composition of the pilaf, I personally tried OSH in this cozy and clean place, great taste, comfort, I advise anyone who does not have gastritis and digests rebar in the stomach... from Sattorias
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3
July 19, 2024
It is located in a beautiful location, next to a TV tower. It's a huge place, pilaf and salads are always fresh. The service is fast, the prices are affordable. The pilaf is good, but perhaps not the best.
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1
December 28, 2024
The place has been and remains trending for several years, delicious and varied pilaf, fast service, national decoration and wood-fired cooking make the visit unforgettable. We took the foreign guests and were delighted
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September 20, 2024
You need to visit here, but not for lovers of perfect cleanliness and especially squeamish. Pilaf is probably the best and most democratic (except at home, of course) in Tashkent, but the condition of sanitary zones (toilets - sorry), no comments!
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November 8, 2024
It is a very tourist place.fast service. The portions are large. Inexpensive. There is a toilet and places to wash your hands. It should be very beautiful in summer. The pilaf was very tasty
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November 4, 2024
It's a great place. Delicious pilaf of several types. You can also see how it is cooked in large cauldrons. It is both touristic and authentic at the same time. It is definitely worth visiting in Tashkent
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September 11, 2024
I definitely recommend it. A magnificent floor! What is the festive version (tui osh), what is the Samarkand one. I thought it was purely a tourist attraction, but no. A really high-quality swimmer!
The service is a match - they work quickly, attentively and politely.
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November 18, 2024
What can I say, pilaf center. I usually order a wedding pilaf. Pickles go with it.
Everything is fine. You can see firsthand how plo is prepared in cauldrons with a diameter of several meters.
There is a shop nearby for tourists. You can buy national clothes, silk scarves, souvenirs. It has long been one of the must-visit places for tourists.
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September 28, 2024
One of the most delicious pilaf flavors in Tashkent. I recommend it for both family and personal visits.
LIFE HACK. Pay for the desired pilaf from the outside cash register, take something and go to the cook. Everything will be put on you quickly, and then just find a place where you can sit and eat.
Inside the building, you can buy bread, tea or compote, salads separately
You will save time, because due to the large number of visitors, the waiters do not always have time to serve everyone quickly. And so, you will save both time and money for maintenance.
Have a good trip and enjoy your meal 🙃
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November 28, 2024
It was very tasty for us! The staff is nice, everything is clean, we were very glad that we found this place. If I ever find myself in Tashkent again, I will be happy to visit you again🤗🤗🤗
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September 26, 2024
If you came to Tashkent and did not visit the Pilaf Center, then you have not been to Tashkent! Pilaf fire, you'd better not eat anywhere! It's very colorful and there are always a lot of people, and this is the best indicator! 💪
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November 6, 2024
There are 4 types of pilaf (well, chicken, sunflower oil, linseed oil and separate pilaf). Everything you've tried is delicious. The prices are good. The place is popular with both tourists and locals. It's always crowded. It is open until 23:00.
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September 9, 2024
It's a good place. You can try different pilaf. The portion for Tashkent is moderate. It is better to take a full portion, the difference in the volume of pilaf in the plate is not large. I liked the Samarkand pilaf the most.
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1
November 14, 2023
A very cool and "delicious" place - though only for lovers of oriental cuisine, there is simply no other one here :))) But the pilaf is excellent, there are up to 4 types all the time-and you can not only eat it, but also watch the whole process of preparation, which takes place nearby, in a hall with huge cauldrons! Everything else is also delicious and very affordable. Separately, I was pleased with the fresh pomegranate juice, which is pressed right in front of you from fresh fruits. So if you are a lover of real pilaf and are ready to spit on the opinion of would-be nutritionists who consider it excessively fatty and not useful - you definitely need to visit this place at least once!!! I am exactly like that-that's why I put the top five with a clear conscience and I will definitely visit this worthy place again if I am lucky enough to visit Tashkent again!!!
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3
September 28, 2024
A great place where you can feel real hospitality and taste the national cuisine of Tashkent! The service is at the highest level, it is not convenient that the calculation must be done at the checkout
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September 13, 2024
About once a year I get to Besh Kazan with someone for company and every time I notice that it gets worse. The place is hyped, pop, tourists are brought here by buses, and the institution simply cannot cope with such a flow. I understand that huge cauldrons are the main feature of the restaurant, but you can't let everyone in a row and in such quantity into the pilaf cooking area. This is, first of all, the kitchen, and there are people like at a demonstration - Chinese in masks, Europeans with dogs, mothers with strollers - not counting the chefs. Make glass walls there, hang broadcast monitors in the hall so that everyone can watch, but do not climb with their hands.
Why is pilaf paid in one place, and salads, tortillas and drinks in another? Make a clear distribution so that people don't migrate from queue to queue.
Toilets are a song. There is a hole in the floor, and there is a queue of three forks to it.
Before you eat, you get into the quest queue to pay for pilaf, then the queue to distribute pilaf, then the queue for salad, then you look for an empty table. Are all inconveniences compensated by the magical taste? In my opinion, no. Pilaf is the most ordinary, although, of course, there is no dispute about tastes.
The price per serving has more than tripled over the past three years. It is already like in Russia. Instead of investing in development, the owners just cut coupons
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October 24, 2024
Pilaf is very tasty 👍
The service is excellent, the staff is friendly, everything is very fast, I recommend it to everyone, I am satisfied, I liked everything well done
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1
November 27, 2024
Pure commerce. Everything is on stream. The service is terrible. The quality of the pilaf is average, and the price is very decent. There are a lot of places in Tashkent where pilaf is much tastier and cheaper. This is a place where you can take pictures, take photos and that's it.
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August 25, 2024
Be sure to visit this center in Tashkent. You will immediately get into the atmosphere of Uzbek cuisine, learn the taste of five types of pilaf, appreciate the work of the chefs, seeing firsthand the scale of the cauldrons, the amount of meat and rice. And most importantly, the extraordinary taste of this dish, which will not leave anyone indifferent.
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July 14, 2024
Delicious,Uzbek,I liked the pilaf,the service is excellent,friendly,not a long wait,cozy atmosphere,drinks are varied,I recommend everything very much for the guests
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November 8, 2024
The place is a must-visit for guests of the city! You can try several types of pilaf, take a salad, flatbread, tea. The portions are huge! It is very satisfying and delicious!
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March 24, 2024
An amazing colorful place! You only need to eat pilaf here. Very affordable prices. You can immerse yourself in the atmosphere and watch how pilaf is really cooked in a huge cauldron. There are several types. If you are not used to fatty foods, then immediately ask for a non-greasy one.
And just incredibly delicious tortillas, which are cooked right there
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October 7, 2024
A budget place for lunch/dinner in Tashkent.
Fast, tasty and inexpensive. There is no alcohol. Only tea/coffee and soft drinks.
Pilaf to choose from.
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June 5, 2024
An excellent pilaf cooking center. The name translates as 5 cauldrons. I visited after lunch, there are a lot of people, they literally take me by tourist buses, but there are a lot of free places. There is no menu as such, but you can view it through a QR code. The waiters take the order. Given that the menu is small, salads and drinks are brought almost instantly. Pilaf itself, there were 2 types in my presence, Tea House and Wedding are brought a little later. I took the Wedding complex, this is when kazy, 2 quail eggs and one dolma piece are added to the standard pilaf. In principle, everything is ordered like that, judging by the neighbors. I also took achichuk with hot pepper (it's called Garimdori here) and Tashkent tea (it's a little sweet with lemon). I didn't take the flatbread, this is too much, taking into account the portion sizes (and they are large). Well, what can I say, perfectly cooked delicious and not greasy pilaf, as it should be. The combination with achichuk and pepper is excellent, hot tea is just the theme for pilaf. I definitely recommend the place! Payment at the checkout, in cash or by card. Maintenance is included by default at 12%, very convenient. The lunch was very inexpensive, about 6 US dollars (500 rubles approximately), just like I got into a fairy tale :)
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June 26, 2024
A very nice place. Everything is very democratic. The prices are reasonable, and the pilaf is super here. We had lunch several times and it was delicious every time. The locals also love this restaurant, and most importantly, the taxi driver immediately recommended this restaurant when they asked him - "where is the delicious pilaf?". I recommend.
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August 18, 2024
Delicious pilaf. Excellent hot tortillas. Drinks are also on top. The staff is polite. The service is fast. We will be in Tashkent, we will definitely visit again.
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November 25, 2024
Just the best and tastiest pilaf. As far as I am skeptical about tourist places where buses bring tourists to dine, but this place is amazing, worth a visit. Noisy, colorful and very tasty 👍
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June 27, 2024
One of the best places in Tashkent to try pilaf. Quickly. Cheaply. Very tasty! The waiters are efficient. You can watch the cooking process of pilaf. There are drinks besides pilaf. Pilaf of 3 types (wedding, wedding in olive oil, tea house). Unique impressions.
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1
September 29, 2024
A very colorful place that is worth a visit. You can watch the cooking process. Pilaf of any choice can also be ordered with you. We ordered 2 servings of different pilaf, for me the portion turned out to be very large.
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October 7, 2024
I tried the most delicious pilaf for all the time and trips there, on the advice of friends I chose a Wedding one. A huge cauldron for 2000 kg and a lot of guests, decent portions. Now the number 1 of all the familiar pilaf centers.
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September 27, 2024
I wanted to try pilaf because many bloggers have advertised this place. I went on a weekend and tried pilaf wedding really very tasty, the portion is large, and it looks appetizing.
Respect to the chefs!
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July 23, 2024
It's atmospheric, there are a lot of people, fast, the place was very touristic, but now there are a lot of locals
Huge cauldrons with pilaf is not that)
We need good restrooms , we still welcome guests , minus one star for them
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August 24, 2024
Delicious pilaf, you can watch it cooking in the kitchen area, it is brought instantly. There are a lot of people, but there are also enough places, there is always a free table in the room with a conder or on the street.
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October 27, 2024
An interesting tourist place. You can see how pilaf is cooked in large cauldrons on fire. Different types of pilaf and other national food.
A minus star due to the poor view of the sports grounds from one side.
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July 21, 2024
Delicious. Atmospheric. Quickly. I would say that a tourist must visit.
It should be borne in mind that by the middle of the day, the huge pilaf boilers have already been sold out and the staff is starting to wash them. Therefore, the visit should be planned before 13.00, and kebabs should be scheduled for the evening
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October 7, 2024
A must-visit!) There are a lot of people, but despite this, everything happens quickly and organized. You can immediately find a place and sit down at the table, the waiter will come to you himself, take the order, and after that, at the exit, you can pay by check, which he will bring along with the pilaf.
It is a very atmospheric place, the pilaf is very tasty!
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September 26, 2024
It's a good place. Both for those who are experienced in pilaf and for beginners. I advise you to take two or three different pilafs for the company. There are quite a lot of tourists. For those who are looking for some special pilaf, you can look for less touristic places. Everything is delicious.
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June 27, 2024
It is a very popular place and for a reason. There are 2 types of pilaf to choose from, tea house and wedding. Achichuk salad is required for it. The tortillas are cooked right there. People come here not only to eat, but also to watch the cooking process in huge cauldrons and take a couple of beautiful photos. Tourists are required to visit.
Payment is made by receipt at the checkout, which is brought by the waiter along with the dish.
One of the disadvantages is the toilet. How is it with such traffic, and the number of visitors, and to maintain such a disgusting toilet??? Spoils all the positive impression of the place.
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