My favorite steakhouse in Tashkent. Expensive. Delicious. Atmospheric. It's a great pitch. Steaks of both dry and wet aging. The administrator. Everything is courteous, moderately funny and sooo attentive. The dishes are all very tasty. A crispy buttered baguette with an earthy sprinkle as a compliment. Goat cheese salad and, most importantly, amazing steaks and their serving will make you fall in love with this place forever. And if you are lucky and meet the Wizard Dmitry, then say hello from me and do not doubt that he will show such tricks that you will remember for the rest of your life and will very pleasantly surprise your lady Or children)
Definitely worth the money. Tartarus is excellent! They cook in front of you, show you the seasonings, it's very interesting. The steaks are great! We took into account the wishes for roasting (they don't always get everywhere, even if you ask). Steaks are also cut at the table, for those who like the elements of the show they will really like it. We thank the manager for his attentive attitude: they cooked zucchini for my daughter without spices and oil, and took it out separately. And the waiter noticed that I needed to drink medicine and offered to bring water himself!!! I've never seen anything like this in restaurants. I am very pleased that the staff is so attentive and thoughtful.
Great place!
Great service, everyone is looking for an individual approach. The cuisine is delicious, the steaks are awesome!!!
I recommend this place to everyone 100%
The staff is very attentive and helpful!!!
We had dinner here with my husband today, and how we liked everything! The service is just great. The impression of the staff is the most positive from the beginning to the end of our stay. The terrace is cozy, green, soft unobtrusive music is playing, pleasant light. And what delicious meat is here, just a delight!
Well, I would like to mention compliments for the guests separately. As soon as we arrived, we were served a delicious still warm baguette with butter. And at the end of our departure, fruit was brought to us. Very unexpected and very pleasant. You feel welcome.
Good time of day. I recommend this restaurant to all meat eaters. The waiters know the ingredients of each dish by heart. Also, before our eyes, the chef skillfully sliced a huge steak into small pieces. Special thanks to the magician Dmitry for his wonderful performance and his mastery of balls, cards, coins and chips. Thank you so much Dmitry! Also, the whole restaurant is beautifully decorated here on New Year's Eve. There are lights everywhere, Christmas trees, music playing. Definitely 20/10.
Great place! they serve hot buttered baguettes similar to French ones, there is French wine and beer. Steaks at 9 p.m. were not all, but what they chose, everything is delicious. The serving is beautiful - they are professionally sliced with you, sprinkled with coarse salt... The meat is delicious, 4.5 +, there are always a lot of people in the institution, but there is a second floor, so it is not necessary to book.
The staff is friendly, especially the receptionist, low bow. I came to order food with me .Iskandar kebab, delicious, I really liked it. The waiters are polite. Everyone knows their business, the girls' uniforms are beautiful.
Greetings from Irkutsk.
Thank you for your very tasty, very beautiful, very professional story!
You did well, but there is no cook! The masters! they just create meat masterpieces from a magnificent piece of meat! Thanks!
Everything is very tasty, nice interior, unobtrusive friendly music, good service. Super, keep it up! There is no photo, as I ate everything quickly. 😅
We like the restaurant, it's nice inside, dim lights, lots of seating options, the service is good, polite, to the point, fast and everything is on the level. The food is also great, everything is delicious in the restaurant. The meat is taken out interestingly, beautifully, everything is very appetizing. But I didn't like the delivery at all. The portion of meat was somehow too small for such a price! The French fries were faded, the child refused to eat, unexpectedly for such a place. We will not order any more.
I was a guest at this establishment at the invitation of my business partner. 💖
The interior from the street did not make me want to go in, but after the hostess met me and put me on an empty table, my opinion immediately changed because the whole atmosphere of positive guests, many of whom are foreigners, polite staff and excellent cuisine struck me to the depths 🙏
Therefore, today I recommend all my friends and family to visit this institution.
Nice place, polite staff. The steaks are delicious. I also liked the compliment in the form of a fresh baguette and branded butter seasoned with spices.
If you want "Steaks", go straight to GOSHT, if you want delicious meat with Alcohol, then you are here.
I went here at least 5-6 times, conditionally a regular. I brought friends. The administrator is what this institution is based on, if it is not there, it will quickly deflate below the baseboard.
It's so bad to serve and spoil the meat... still, I'll leave a negative review.
Don't sit by the speaker, she's yelling, you won't be able to talk properly, so leave right away if there aren't any more seats. Ask not to cut the meat if you take on a whole portion, so that it does not freeze, then it is not tasty to eat. It is cut by default, no problem. You can safely not bring the knife-cutting tools yourself, just forget to score.
Steaks are the worst thing, as the establishment focuses on meat. -Rib eye was an ordinary piece of boneless meat with large fatty areas, for 395,000 soums!!! In GOSHT, it will be 1.5 times more , tastier and cheaper - about 250,000 soums.
Dalas is a thin piece of meat that looks more like a chop, up to 0.5-0.7 mm thick, not on BONES, but on a small 1 round bone. How can you call it a steak? I don't know, it's just delicious meat, but it's tastier and significantly cheaper. It seems to me that it is not possible to roast such meat properly. At your expense, they fix the shoals of meat purchases, which were originally supposed to be returned to the supplier! The price is 425,000 - it's not really worth it.
In GOST 275 - 350,000, and it tastes strikingly better, thick as steak meat. Juicier at times.
We specifically went to GOSHT after this establishment to check the difference after the fact. This is not a GOSHTA advertisement, but a fact is a fact. Just don't come here if you want STEAKS. They can easily mess you up here and ruin your mood, especially if you're hungry, they don't know how to handle hungry people)))And coming here full is pointless...
The staff, except for the Receptionist, will argue with you, tell you that you don't understand meat, that the problem is with you, and no one will offer you to return your money for poor-quality meat and terrible service. Please, the employees, the one who cuts the meat, the one who came to explain to us about the meat, I think we would have fought at some point the moment. But thanks to the Administrator who smoothed out the corners.
I personally always left a tip, in the amount of 10%. How tired do you need to be from work to get rid of the service? Why go on shift if you don't care about earning money?
No, we weren't rude to anyone, we were polite and short, because we knew we wanted to eat here. But even so, to manage to ruin everything like that, it is not clear how and, most importantly, why.
Hello 🫱🏻🫲🏼
Poor Service
Meat is NOT stable, Steaks are available here - but not always and not for everyone.
An inflated price tag is simply not justified by anything.
I do not recommend it, do not bring friends and guests here, come yourself first if you decide. Why do you need it, these risks...)
Delicious steaks, the roasting was done as I wanted. The atmosphere is very cozy, dim lights, background music. The service is very good, the waiters are great. The hostesses are very friendly. I definitely recommend it
It's a cool place, if you came here, then you know they won't let you go hungry for sure. A great atmosphere and professional service adds points to a great meal. We were lucky enough to see the chef's "show kitchen" and taste his wonderful compliments! Of all the establishments in Tashkent that we have visited, I can recommend this as a must-visit!
Disappointment.
I was led by 5 and rave reviews.
Dinner for a family of 100 euros without alcohol.
The salad with crispy eggplant is excellent, but not pretentious.
A mini cheeseburger for a child, and the fries are disgusting. Not only deep-fried, but warmed up. The children didn't even eat.
After placing the order, the waiter accepted it. Then he came to inform me that the selected steak was over. For such a price level, the agent should have initially said that it was in the stop.
Steak for 4.
The main disappointment is the shoulder of lamb.
It's dry, not hot, so that it gets hot right out of the heat. As much as I love mutton, I don't even want to finish it. They took me home out of greed, but I didn't even have the desire to finish eating at home.
The children drank carbonated drinks, we had tea. The waiter brought 4 tea pairings, filling the entire table.
The compliment from the establishment for not liking the mutton is one piece of apple pie for four. It's even funny.
Well, it's also so sickly sweet that no one would eat it.
Interesting serving of dishes, lots of delicious meat. We got to the show on Friday and received a compliment from the institution, we were very satisfied with the atmosphere and service
The food is top notch. The steak is made the way it should be, it just melts in your mouth, the beef tartare is worth your attention. Salads perfectly complement all dishes.
And a branded baguette is something worth coming for, as it is served with unusual butter (you will find out when you visit, I will not spoil it)
One of the most favorite places in Tashkent. It is always delicious, and a hot baguette with butter is brought as a compliment. A decent menu with a large selection of meat and more. Special thanks to the staff - they are always positive, attentive and charismatic.
The most delicious steaks are here.
Once I was presented with a gift certificate to this restaurant, since then I have been bringing all the guests arriving in Tashkent here. Recently, I brought a dear friend from Armenia who has visited many countries. According to him, he had never eaten such delicious steaks anywhere.
The burger is also delicious, just perfect, side dishes on top (I recommend champignons in cheese and garlic to everyone), the staff is very pleasant to communicate with. Separately, it is worth mentioning the serving of steaks - a very impressive show.
It would be great if a variety of non-alcoholic beers appeared on the menu.
This is a very good place, high-quality food, service, chairs and, in general, the room and equipment. I didn't notice any disadvantages at all, they made a mistake with the chosen cocktail and changed it to 2 at the expense of the establishment
A wonderful restaurant with very tasty food. The choice of dishes is more than sufficient. The staff is well-versed in the menu and gave recommendations in choosing the most delicious dishes)
I highly recommend it!
The place is good, it got fried, the staff is very polite and attentive. They gave a delicious baguette with butter as a complement. Of the cons: the sauces are not very good. Peppery is more salty than peppery, barbecue is too sweet. They don't go well with steaks, they clog up the taste. Potatoes with cheese are strange. That is, it is not mashed potatoes or baked potatoes. The taste of the potatoes themselves is practically not felt. Well, prices are 20-30% higher than average, but I do not attribute this to the disadvantages because prices can be viewed in advance in insta or Yandex.
Great setting! 😍elegant cuisine👍🏻👍🏻👍🏻service at the highest level😊👍🏻😍 I advise everyone!👍🏻👍🏻👍🏻😍
Everything is divinely delicious! 👍🏻👍🏻👍🏻😍😍😍 The service is just great😘👍🏻👍🏻👍🏻 Special THANKS for the compliment from the chef😘😊😍
The best steaks and serving, the portions are huge, the chef is a professional, there is a ready-made dish with a mini-show, gourmet cuisine, a very tasty hot baguette of his own cooking, the whole menu is decent, for an average purse, there is a summer playground.
We chose this restaurant by chance, it was located near the hotel and our choice turned out to be very successful!!! Frankly speaking, it is difficult to surprise us with a restaurant, but this is exactly the case!
Friendly and courteous staff, original serving of dishes, but the main thing is the food!!! Snacks, vegetables, buratta with fragrant tomatoes, everything is on the level, but the side of mutton, it was incredibly delicious!!! I definitely recommend visiting this place!!!
The only wish is to slightly expand the range of beer on taps, add a couple of high-quality varieties!)))
We will definitely come to Tashkent on our next visit!!!
A super place, delicious food and drinks, excellent service, the staff is very attentive, but be prepared to leave a large amount of money: the check is overstated
Good day, we were with partners
At your dinner.
The burger lived up to expectations
I want to express my special gratitude
Vyacheslav, the manager of this institution
In short, everything is based on it
The establishment and all the service in the hall
Thank you for your professionalism.
We will definitely come to your place for dinner.
We went purposefully to eat delicious steak at a meat restaurant. An institution with a cheerful atmosphere, friendly staff. Good. Burata with really sweet tomatoes, very good. A complimentary baguette with butter, great. But the steak ... first, it's not really a rib eye, rather an entrecote closer to the edge of the piece, a strange shape that does not correspond to the name exactly. This is a godsend, the meat itself is not bad. But how they cook it is hello. I didn't fully understand what the trick was, it seems that when frying, they pour some kind of crap over the meat, perhaps with liquid smoke, maybe it gets on the coals and raises the ashes on the meat. But as a result, normally not too deep-fried meat has a sharp burnt taste, as if it was fried on a burnt layer of fat. Disgusting and harmful for sure. I returned it. The manager came up, listened, and offered a replacement. It's nice here. I chose the same thing, they brought it with a slightly lower concentration of burning. I was in the institution for the second time, the first time there was no problem. Friends used to go regularly and praise. Xs what happened, maybe some new experimental technology is being tried... it's a pity, the place is generally good.
We were in this restaurant with our friends very tasty and exquisite! We really enjoyed the food and service. Nice Island manager! Competent and polite!🍾👍
A find among Tashkent restaurants. Every day at 21:00 there is a show for guests with the distribution of very tasty meat. They cook well. A good selection of wines. The problem sometimes is that there are no places
It looks like a steakhouse, but there are no more than half of the steaks, the lighting is dark, it's ideal to sit for a drink and it's dark to eat. But the staff are great, the bread is also good. And finally, there is not enough cheese in spaghetti Bolognese!!! Music for an amateur.
Delicious! Good! Better than in the city. Cons: the waiters remind you that the service is not included in the bill; one san.a node on the second floor; an obsessive magician. See you tomorrow!