Modern Belarusian cuisine, fast delivery and customer-oriented staff, which is rare in Minsk. Delicious dishes and, most importantly, optimal in size, you will not have to limit yourself to one thing.
Borscht is just fire!!! And I really liked beef stroganoff. Pleasant atmosphere, fast service. Book in advance, there are practically no empty seats in the evening
National cuisine with a creative approach. We were together, I liked everything in the kitchen, but my colleague - "well, it's fine." The local beer is not wow. The lighting is dim. Prices are above average in Minsk. The staff is without complaints. A total of 5 with a minus.
I invited my sister to a gastrofest.
Very cozy, clean. The service is excellent. There are many appetizing items on the menu. But we ate our own set, we didn't experience any special emotions. It's just edible. Unless the spy was super! They didn't drink beer, that's how it happened.
Delicious, interesting. I almost didn't like the ribs, they were a bit greasy, but they taste normal. The place is not cheap, but not to say that it is very expensive. Maybe I was just unlucky. I recommend you to visit and better take the fish!
The best place in Minsk, when we come only there, the service is at a high level, and the cuisine is just space, we were advised by many places in the city, we were there, but we decided for ourselves that the bulbashi conquered our hearts, well done guys
A must-visit!
Delicious and atmospheric. The only wish: learn how to serve glasses for tinctures from the freezer. It's so easy, but it's so beautifying the process.
They cook very well. The waiters tell it in such a way that you already want to try everything. What I didn't like. :) Tinctures of 25 °. They are drunk like compotes. You cannot take a taxi on a day off. The barrier also arrived. And it's raining outside. By the time we got there, we got wet.
We recommended this place because of the delicious pancakes. in fact, the soup was the most delicious. the rest of the food is so-so, the draniki left behind a stomach ache all night
I would like to leave a review about this place, but I can't. We arrived late, but there were still about 1.5 hours left before the end of the restaurant's work. The manager met me ungraciously, said that waiting for any dishes is 40-50 minutes. She grimaced at the words that this did not frighten us, and if there were free tables inside, she led us out onto a dark outdoor terrace and pointed out the places behind the counter. In general, it was more honest to openly say that the kitchen was closing soon and recommend a nearby establishment that was open until 4 a.m. Or is the staff being fined for this? A very bad sediment remained.
The food is delicious, the drinks are also normal, the waiter is good, BUT at the entrance the waitress (blonde) and the bartender messed up something and spilled beer on me, as a result, jeans are all in beer, shoes too and a little on the sweater, after that the waitress turned around said it happens and left, only after the remark the bartender reluctantly gave out napkins, I don't recommend going to this restaurant anymore, and I also don't advise others, there are many other restaurants in the neighborhood with a normal attitude towards guests.
Good service, friendly staff, national cuisine - most likely the best in the city. Pancakes with foie gras are wonderful, there are no words.
I recommend 💪🏽
Draniki with steak, as they say, came in.
The rest of the selected dishes are not enthusiastic. Basque cheesecake aka casserole, of course, should have a very ruddy crust, but not coal-black after all.
The impression of the service: at 14:00, the waiters seem to be very tired and not happy at all. Sadly.
There is one toilet for each floor and in order to banally wash your hands before eating, you need to stand in line.
Delicious, hot pancakes and a very pleasant branded beer. Moscow has already forgotten how to take branded, because it is 80% slag.
And here both smoked and wheat are very cool.
I will advise my friends and acquaintances :)
Good afternoon, everyone. Having hardly booked a table at this institution and coming to it at 21-30, we were met by a disgruntled administrator and led us to our place in a fully booked institution, according to them, but we saw that there was no one there, all the tables were empty. The waiter invited us to place an order, we asked him to wait. After studying the menu, we ordered beer and food. After bringing the beer, one glass was poured, but we did not betray this importance and waited for the food. The food arrived pretty quickly, but oh. At 2130 we were told that they forgot to punch 2 main dishes and we won't get them. How's that?
The restaurant didn't even warn me that the kitchen was closing, or maybe I wanted to order something else. We asked to call the administrator, he didn't come, and at the exit she talked to us as if she didn't care.
Result
An institution of this level and positioning cannot treat its visitors so disgustingly.
The food is delicious (the one we tried)
Shall I go again? I'm not sure
And I'm sorry, I'm sorry, it sounded like we don't care about you, we have a lot of them.
Never, under any circumstances, take a pate. This is not a pate, but a piece of butter with a smell, stomach problems are inevitable. The aftertaste when leaving the restaurant interrupts the other positive aspects
The pitch is beautiful, the place is pleasant.
Borscht is similar to table soup. The ear is greasy but not tasty. Aspic is a tasteless jelly.
The staff is nimble, but silent and unfriendly. There is no music.
You can eat, but without pleasure.
It was the first time in Belarus and before we went, we looked at a bunch of bloggers with a list of places that are mandatory to visit, this place was one of them. The staff is friendly, the beer is light and delicious, I liked the Pancakes with mushrooms from the dishes, everything is very satisfying and nutritious. When visiting this place, keep in mind that prices are above average, as they said in the program 100 places to eat Pancakes for the price of 5 bags of potatoes.
On 12/28.23 we found ourselves in another bulbashi restaurant and were told that the opening of this one, and we booked a table on 12/31
A great family dinner, we had a novice waiter and he forgot a lot and we waited a long time for the dishes. Other more experienced guys joined him to help and saved the situation. But snacks and drinks were brought immediately, we had a great time and had a delicious meal. On New Year's Eve!
according to the reviews, we went to this place, it is greatly exaggerated, fatty, very fatty food, not tasty, tinctures seem to be diluted with water, beer is the only thing that I liked, the portions are large and the price tag is too high, the pancakes are delicious in Minsk it's in "Cornflowers"
A very good restaurant. A very successful attempt to make an exquisite version of Belarusian cuisine. Be sure to try potato dumplings and boroviki in sour cream.
I ordered borscht, beer and dranik with fish. Soup and beer are just 5 points. The draniki came across tastier in Moscow. But I still give 5 stars for the excellent service of the waiter
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Александр Х.
Level 4 Local Expert
August 18, 2024
Pleasant staff, excellent dishes made from local products, generous portions, stylish interior. The cuisine is national, but in a modern interpretation.